This is a recipe that has been used in my family for years. My mom was born a Tebo (without the w, so no relation to you know who) and the Tebo family is famous for a few things, well two things. There is a Mt. Tebo in Washington state and this mouth watering brownie recipe that was passed down from my great grandmother.
Now, I like simple food and this recipe is definitely simple. It seems like people are always adding extra "goodies" to their food to make it taste better, which is not always necessary especially if you are watching your calories or fat intake. Some would add caramel, chocolate chips, frosting, etc to these brownies but honestly they don't need it! They are tasty as is -- chewey, chocolatey, delicious and simple. Don't get me wrong, they pack about 200 calories per brownie... but it's well worth it.
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